This website uses cookies to track and improve the visitor experience.These cookies do not hold any personal data.

Learn more

Vigna Di Sopra Fara Riserva DOC 2012


From a small family company, founded in 1997; they started by growing grapes for other people and began making wine themselves in 2005. They have 13 ha planted with a range of vine varieties and are passionate about using traditional vinification methods, always aiming for top-quality wines.


Producer: Vigneti Valle Roncati


Technical details:

Area of production: Piedmont

Grape Varieties: 70% Nebbiolo, 20% Vespolina, 10% Uva Rara

Vineyard: Rich, minerally glacial soil (clay/sand)

Fermentation: Traditional fermentation on the skins

Maturation:  30-36 months in various-sized French (Allier) oak barrels

Alcohol: 14%


Organoleptic profile:

Appearance: garnet red

Nose: notes of liquorice, violet and spices

Palate: velvety tannins, flavours of blood-orange, violet, sour cherry; elegant, long finish. Decant an hour before drinking to let it open up fully. Ages well (10+ years).


Food pairing

A good match for wild boar, venison, artichokes and other strongly-flavoured dishes.



5 Star Wine Book 2019: Vinitaly International Wine Guide
17th international wine competition “La Selezione Del Sindaco” 2018: SILVER MEDAL
Decanter World Wine Awards 2016: GOLD MEDAL
DOUJA D’OR 2015 Wine Competition for DOC and DOCG Wines: Award Winner