Gessica Frollani is one of the owners of the estate and Allegra is her daughter’s name. The wine represents the next generation of wine producers. A modern style of rosé, lively and delicate enough to enjoy by the glass or, thanks to its structure, also with food.
Area of production: Toscana, Bolgheri
Producer: Fattoria Casa di Terra
Grape Varieties: 50% Merlot - 50% Syrah
Exposure: south to south-west
Soil type: sandy-clay
Fermentation: after a soft pressing of the grapes the juice is fermented in steel tanks with a temperature of 16°C for 15 days.
Maturation: 5 months in stainless steel with extended lees contact.
Alcohol content: 13,5% abv
ORGANOLEPTIC PROFILE:
Appearance: cherry-pink colour.
Nose: strawberry and cherry.
Palate: fresh and mineral mouth, red fruit favours.
Food pairing: Caprese salad, fried vegetables, pizza, pasta.
Serving temperature: 12 - 14°C.
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